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Pan Nida - List of Manufacturers, Suppliers, Companies and Products

Pan Nida Product List

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Pannida

Available for home use to commercial use! A dough kneader that can also make bread, udon, and mochi.

At Japan Nieder, which manufactures, sells, and conducts research and development of food processing machines, we offer "bread kneaders" for both home and commercial use. The "bread kneader" is a machine specifically designed for kneading dough for bread, pizza, fresh pasta, udon, and dumpling skins. With its uniquely shaped kneading blades, it produces finely textured and smooth dough. Using natural yeast and whole grain flour, you can create various types of dough, including low-carb and additive-free bread, depending on your ideas. 【Features of the Home Bread Kneader】 ■ High-performance DC motor ■ Stepless speed adjustment and timer settings ■ Supports flour amounts from 250g to 600g ■ Simple and easy operation ■ Quiet design allows for bread making at any time *For more details, please refer to the PDF materials or feel free to contact us.

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Pannida / Washable Fermentation Device

Introducing the bread kneader and washable, stackable fermentation container handled by Japan Nieder.

At Japan Nieder, which manufactures, sells, and conducts research and development of food processing machines, we handle the dough kneading machine "Pan Nieder," specialized for kneading dough. This product allows for easy preparation of bread made with natural yeast, whole grain flour, low sugar, and no additives. Additionally, it can be used for a wide range of dough making, including fresh pasta, Chinese noodles, meat bun skins, and dumpling skins. We also offer a "washable and foldable fermentation device" suitable for fermenting not only bread but also homemade yeast, yogurt, salted rice malt, rice koji, tempeh, and other fermented foods. **Features of Pan Nieder:** - A patented specially shaped kneading blade that mixes in additional ingredients uniformly without crushing them. - The pot is external, making it difficult for heat to transfer to the dough, allowing for continuous use. - Easy to store and clean, ensuring hygiene. - The dome-shaped lid prevents flour scattering and addresses dough drying issues. *For more details, please refer to the PDF document or feel free to contact us.*

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